Valeurs nutritives
Valeurs nutritives
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Activity Description
Les personnes apprenantes doivent comparer l’étiquette de produits alimentaires afin de connaître leur valeur nutritive.
Materials (optional):
- Livret 13 aliments pour une bonne santé (Collection Se le lire*)
- Étiquettes de produits alimentaires
Word File:
ValeursNutritives2_A_A2 1_ C3 1.docx — Never downloaded
PDF - Practitioner's Version:
ValeursNutritives2_A_A2 1_ C3 1.pdf — Never downloaded
Goal Path:
Independence
Competency: A. Find and Use Information
A2. Interpret documents
A2.1 Interpret very simple documents to locate specific details
Competency A: Find and Use Information
Task Group A2: Interpret documents
Level: 1
At this level, learners: Interpret very simple documents to locate specific details
Performance Descriptors
The learner:
- Scans to locate specific details
- Interprets brief text and common symbols
- Locates specific details in simple documents, such as labels and signs
- Identifies how lists are organized (e.g. sequential, chronological, alphabetical)
- Requires support to identify sources and to evaluate and integrate information
Task Descriptors
- Scope of task is limited
- Involves one document
- Contains brief text, symbols, or both
- Uses a very simple format
- Contains common, familiar vocabulary
- Has a familiar context
- Addresses concrete, day-to-day topics
- Has a highly explicit purpose
- Documents at this level may contain up to one paragraph of text
Examples:
- Signs
- Labels
- Lists
- Coupons
- Simple forms
ESKARGO:
Embedded Skills, Knowledge and Attitudes Reference Guide for Ontario – A2.1
Competency: C. Understand and Use Numbers
C3. Use measures
C3.1 Measure and make simple comparisons and calculations
Competency C: Understand and Use Numbers
Task Group C3: Use measures
Level: 1
At this level, learners: Measure and make simple comparisons and calculations
Performance Descriptors
The learner:
- Adds and subtracts whole number measurements
- Recognizes values in number and word format
- Recognizes simple, common shapes (e.g. circle, square, rectangle, triangle)
- Measures distance, length, width, height, weight, liquid volume, angles, and temperature
- Uses common measuring tools, such as rulers, scales, and thermometers
- Understands numerical order
- Makes simple estimates
- Begins to interpret integers (e.g. temperature, elevation)
- Chooses appropriate units of measurement (e.g. centimetres, metres, kilometres)
- Uses common standard units (e.g. metres, inches) and non-standard units (e.g. paces, cupfuls, scoops)
- Identifies and performs required operation
- Interprets and represents measures using whole numbers, decimals, and simple, common fractions (e.g. ½, ¼)
- Interprets and represents measures using symbols and abbreviations (e.g. inches as “, centimetres as cm, pounds as lbs, kilograms as kilos or kg)
- Follows apparent steps to reach solutions
- Rounds to the nearest whole unit (e.g. kilos)
- Uses strategies to check accuracy (e.g. estimating, using a calculator, repeating a calculation, using the reverse operation)
Task Descriptors
- Scope of task is limited
- Has a concrete and familiar context
- May require adding or subtracting measurements; operation is apparent
- May require the same operation to be performed more than once
- Requires up to a few steps to complete
- Has a set procedure
- Uses common units of measurement within the same system
- May involve one simple document, such as an office supply flyer
- Has a highly explicit purpose
- Uses whole numbers and/or simple common fractions or decimals
ESKARGO:
Embedded Skills, Knowledge and Attitudes Reference Guide for Ontario – C3.1
Date Added:
Wednesday, March 11, 2015
Updated date: Wednesday, June 3, 2015 - 15:04
Francophone
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